Description
Premium Quality from Navaneetham Keerai
At Navaneetham Keerai, we bring you Gut Healthy Sprouted Batter, made using carefully selected Urad Dal, Ragi, and Kambu (Pearl Millet). The ingredients are naturally sprouted and hygienically processed to retain maximum nutrition, freshness, and authentic taste—just like traditional homemade batter.
About Sprouted Batter
This wholesome batter is prepared using sprouted grains and lentils, enhancing both nutrient absorption and flavor. The combination of urad dal, ragi, and kambu creates a nutritious base ideal for making soft idlis, crispy dosas, and healthy paniyarams.
Sprouting improves digestibility and boosts the overall nutritional value, making this batter a perfect choice for a balanced and healthy diet.
Health Benefits
Including Sprouted Batter in your diet can offer multiple health benefits:
Supports Gut Health – Sprouting improves digestion and nutrient absorption
Rich in Calcium – Ragi helps strengthen bones and teeth
High in Fiber – Kambu supports digestion and keeps you full longer
Boosts Energy – Provides sustained energy throughout the day
Improves Immunity – Packed with essential nutrients and antioxidant
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